Classic SteakHouse BGE seasoning

This rub is perfect for grilled steaks and amazing on any cut of meat. Adds a savory depth of flavor to pork, poultry, hearty fish and even veggies. Add flavor to any dish by sprinkling Big Green Egg Seasonings on any of your favorite foods before cooking. For a bolder taste, use the seasonings as a dry rub and apply 30 minutes or longer before cooking, or add them as an ingredient in your favorite recipes.